Royal Icing

This royal icing recipe is the perfect compliment to homemade sugar cookies. Its versatility and 3-ingredient recipe makes it an easy one. It can be used for both flooding and outlining your cookies.

INGREDIENTS:

  • Egg Whites (3 eggs)
  • 1 tsp Water
  • 5 cups Powdered Sugar

INSTRUCTIONS:

  • In a large bowl, add egg whites and water.
  • Add in powdered sugar, one cup at a time, mixing after each cup added.
    • If you’re using icing to outline, it will need to be thicker. This can be accomplished by adding more powdered sugar until you get your desired consistency.
    • If you’re using the icing for flooding, the recipe provided should produceΒ the perfect consistency. If you’re unhappy with the consistency and want it to be thinner, add a little water until you get your desired consistency.

 

Don’t forget to check out my recipe for Sugar Cookies!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s